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NW Quality Corn – Super Sweet & Jubilee Varieties
Cut and cob corn, custom mini corn sizing
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Carrots – Locally grown, Red Core Chantenay Variety
Small, medium, large sliced with diced, shoe-string, matchsticks, julienne
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Vegetable Blends – Custom Designed Menu Enhancements
Design your private blend, 2-way to your way combinations
Plenty of Peppers, Peppers, Peppers – Premium Selections
Farms across four states for best supply support
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Premium Onions – Idaho & Washington
Sweet Spanish yellow and red onions - standard and custom sizes
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Crisp Zucchini – Yellow Squash
Special processed zucchini and yellow squash, easy prep and use
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Sugar Snap Peas – Freshly Frozen from the Garden
USA Grown and processed in Washington and Oregon
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Apples, Cherries – NW Grown and harvested
Picked and processed within hours
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Freshly cut, thin style spears, versatile use
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IQF cut and frozen, roasted and custom seasoned
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  Our Executive Chef can work with your organization to create unique product for your use.
Check our list of culinary seasoning systems available for you.
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