Ingredient for crackers, breads (adds flavor and body), extrude snack pellets, manufactured chips, and other snacks.
BENEFITS
  • Excellent thickener for base for a variety of products
  • Customers can vary additives, color, flavor, and viscosity
  • No fat
Steam-cooked potatoes are mashed and quickly drum dried into thin sheets of low-moisture potato. Sheets are then ground into a course flour.




Dehydrofrozen Dices | Dehydrated Flakes | Dehydrated Grind
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